Watermelon Savory Stars
What you need:
1 Whole Watermelon
Star Cookie Cutters
Salt and Pepper
This may sound crazy, but all melons taste delicious with salt and pepper. This recipe is very simple, and delicious.
1. Slice your whole watermelon into large 1 to 2 inch slabs.
2. Using the star cookie cutter, cut watermelon stars out.
3. Sprinkle with salt and pepper and enjoy.
1 5-pound watermelon
¼ cup of red wine vinegar
Salt and pepper
½ cup of extra virgin olive oil
2 tablespoons of fresh mint
4 ounces of feta cheese
Cut the watermelon into bite size cubes, removing seeds.
In a small bowl, mix the vinegar, salt, pepper, and whisk until salt is dissolved. While whisking add the olive oil a few drops at a time. Add the mint, and salt and pepper to taste.
Combine the watermelon and melon in bowl, then toss with dressing and serve.
Juice of 2 limes
3 tablespoons of honey
2 teaspoons of water
Preheat grill to high. Cut watermelon into large 1 inch thick slices. Brush with honey lightly. Place on grill. Grill 2 minutes per side.
Mix water, honey and lime into a syrup.
Drizzle grilled melon with syrup. Salt to taste.